Resto Refine
Firangi

Firangi

Firangi

Menus

Menus

Firangi

Year

2025

Menu DesignDrinks MenuSeasonal DesignPrint Production
01
Project Overview

RestoRefine partnered with Firangi to design bold seasonal menus for one of the UK's most talked-about contemporary Indian restaurants. Our goal was to create menus that felt as exciting as the food — contemporary, confident, and a cut above typical restaurant print. We produced a suite of seasonal food and drinks menus with bespoke illustration-inspired graphic elements, a flexible layout system, and premium print production guidance.

02
The Challenges
01

Matching the Restaurant's Ambition

Firangi is one of the UK's most talked-about Indian restaurants — their menus needed to be as bold and considered as their food.

02

Seasonal Refresh Without Losing Consistency

Seasonal menus needed to feel fresh and new each time while still fitting within a coherent visual identity.

03

Food and Drinks Across One System

Food menus and drinks menus needed to feel unified in design language while serving very different information hierarchies.

04

Social-Worthy Design

The menus needed to be visually compelling enough to be photographed and shared by diners on social media.

How We Solved It
01

Design Language

  • Developed a suite of bespoke illustration-inspired graphic elements specific to Firangi's brand personality
  • Created a flexible layout system adaptable across seasonal variations and menu formats
02

Menu Architecture

  • Designed clear information hierarchies for both food and drinks menus
  • Balanced visual impact with practical readability for a premium dining environment
03

Seasonal Execution

  • Produced seasonal Christmas and drinks menu designs with distinct but cohesive visual identities
  • Supplied premium paper stock recommendations to elevate the tactile experience
04
Creative Execution

RestoRefine delivered a complete seasonal menu suite for Firangi, including:

Seasonal food menu designDrinks menu designBespoke illustration graphicsLayout system developmentPrint-ready file productionPremium paper stock consultation
05
Results
01

The seasonal menus became a talking point in their own right among Firangi diners

02

Menus were widely shared on social media by guests who appreciated the design craft

03

Established a flexible design system that makes future seasonal updates fast and consistent

04

Strengthened Firangi's reputation as a restaurant that invests in every detail of the guest experience

Project Assets

Firangi — 1
Firangi — 2
Firangi — 3
Firangi — 4